![1681802351925183.jpg 1.jpg](/static/upload/image/20230418/1681802351925183.jpg)
English name | Lily aldehydel铃兰醛 |
Synonyms | LilialLilestralis;Lilialsolution;4-(1,1-Dimethylethyl)-methylbenzenepropanal;syntheticconvallariaaldehyde;3-(4-tert-Butylphenyl)isobutyraldChemicalbookehyde(beta-);BUTYLPHENYLMETHYLPROPIONAL;4-tert-butyl-alpha-methylhydrocinnamicaldehyde;alpha-Methyl,beta-(p-tert-butylphenyl)propionaldehyde |
80-54-6 | |
EINECS | 201-289-8 |
Molecular formula | C14H20O |
Molecular weight | 204.31 |
Chemical formula | ![]() |
Content > |
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Density | 0.946 g/mL at 20 °C(lit.) |
Melting point | 106-109 °C |
Boiling point | 150°C 10mm |
Flashing point | 100°C |
Solubility |
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Solubility of water | 33mg/L at 20℃ |
Refractive index | n20/D 1.505 |
Acidity coefficient | 10.07±0.13(Predicted) |
Storage condition | 2-8°C |
Appearance | neat |
Colour | Colorless to Light yellow |
BRN | 880140 |
Stability | Stable. Combustible. Incompatible with strong oxidizing agents. |
MDL |
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InChI |
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InChIKey | SDQFDHOLCGWZPU-UHFFFAOYSA-N |
Vapour pressure | 0.25Pa at 20℃ |
LogP | 4.2 at 24℃ |
HS | 29121900 |
Use | Lily of the valley aldehyde is widely used in middle and high grade cosmetics and soap fragrance, usually used to mix lily of the valley, jasmine, Oriental flavor, flower flavor. This kind of spice has an important role in the deployment of new flavor essence, and there are no less than 2000 kinds of commonly used varieties at present. |
Package | (According to user requirements) |
Dangerous mark | Xn,N |
Risk phrases | 22-38-51/53-62-43 |
Safety phrases | 60-61-36/37 |
Dangerous goods transport No. | UN 3082 9/PG 3 |
WGK Germany | 2 |
Hazard Note |
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RTECS | MW4895000 |
F | 10 |
TSCA |
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Hazard Class |
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Packing Group |
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Upstream raw materials | Tert-butylbenzene p-tert-butylbenzyl chloride 4-tert-butylphenylacetone p-tert-butylbenzaldehyde. |
Down stream product | Rabbit ear oxalaldehyde cis-4-tert-butyl phenyl (-2-methylpropyl)-2, 6-dimethylmorpholine |